The concept of meal preparation is not new. Many of us have been struggling through it for years in our very own kitchens, giving up that precious free time in order to make weeknights a bit more manageable.
Now there’s an easier way. In a single visit to Fixin’ To Eat, you can have a month’s worth of meals ready to cook up in a flash.
- Say goodbye to last minute takeout.
- Say goodbye to menu planning and all-day shopping.
- Say goodbye to hours of washing, chopping, and clean-up.
- Say hello to fresh-cooked and affordable meals at home!
Meet Our Team
Fixin’ To Eat team is what makes marks us out from other fast food restaurants. Everyone of us, from founders to waiters, is a part of a friendly family, who always welcomes new members!
Edward Robinson
Head Chef
Edward Robinson
Head Chef
Edward Robinson
Head Chef
As a previous owner of a thriving meal prep kitchen in the area, I am excited to use my experience and passion to make Fixin’ To Eat a real mealtime solution. Personally, I’m tired of spending so much of my limited free time dealing with the tedium of shopping, chopping, and clean-up. There has to be an easier way and I wholeheartedly believe that this is it!
With two teen boys, having a home-cooked meal on the table is an absolute priority in our house. I’ve tried some meal delivery services but found them to be expensive and a ton of work. I returned to my home version of weekly meal prep but it took up over half of my precious weekend!
My goal is to provide an affordable once-a-month solution to mealtime. With Fixin’ To Eat, your own freezer will be stocked with multiple meals that you just thaw and cook. No added preservatives and no dry reheated micro meals. Just fresh ingredients assembled into meals that you’ll be proud to serve. I hope you’ll try it out and welcome your feedback!
Jaimi Morgan
OWNER
Testimonial Coming Soon….